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Jeff Hertzberg, Zoe Francois

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

by Thomas Dunne Books (Hardcover) (Release Date: 2007-11-13)
There’s nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. Now, you can fill your kitchen with the irresistible aromas of a French bakery every day with just ...
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Alan Richardson, Karen Tack

Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make

by Houghton Mifflin Co (Paperback)
Witty, one-of-a-kind imaginative cupcake designs using candies from the local convenience store.America's favorite food photography team, responsible for the covers of America's top magazines, shows how to create funny, scary, and sophisticated masterpieces, using a zipper ...
Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make

Shirley O. Corriher

BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

by Scribner (Hardcover)
Great day in the morning, BakeWise is out! You are holding the book that everyone has been waiting for. Sure enough, Shirley did not hold back -- it's all here. Lively and fascinating, BakeWise reads like a mystery novel as we follow sleuth Shirley while she solves ...
BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

Lynne Rossetto Kasper, Sally Swift

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

by Clarkson Potter (Hardcover) (Release Date: 2008-04-08)
Just when you thought the last thing the world needed was another book on weeknight cooking, along comes an entirely fresh take on the subject. As they do on their weekly show, host Lynne Rossetto Kasper and producer Sally Swift approach their topic with attitude and ...
The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

Ben Cohen, Jerry Greenfield, Nancy Stevens

Ben & Jerry's Homemade Ice Cream & Dessert Book

by Workman Publishing Company (Paperback)
Ben & Jerry's Homemade Ice Cream & Dessert Book offers fans more than 90 recipes that are easy to make with even an unsophisticated ice-cream maker. The book is spiced with bright, quirky illustrations in full color.
Ben & Jerry's Homemade Ice Cream & Dessert Book

Martha Stewart Living Magazine

Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

by Clarkson Potter (Paperback) (Release Date: 2008-03-11)
The perfect cookie for every occasion.Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a family supper–or if you simply want something on hand for snacking–there is a cookie that’s just right. In Martha ...
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

Ferran Adria, Juli Soler, Albert Adria

A Day at elBulli

by Phaidon Press Inc. (Hardcover)
Book DescriptionA Day at elBulli: An Insight into the Ideas, Methods and Creativity of Ferran Adria reveals for the first time the creative process, innovative philosophy and extraordinary techniques of the multi-award-winning restaurant, elBulli, and its legendary head ...
A Day at elBulli

Marjorie Druker, Clara Silverstein

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

by Thomas Nelson (Hardcover)
More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography. Marjorie Druker is passionate about soups. She fell in love with soups when she first heard the story Stone Soup. After attending Johnston & Whales, ...
New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

The America's Test Kitchen Family Baking Book

by Boston Common Press (Ring-bound)
Featuring more than 700 kitchen-tested recipes, 800 step-by-step photos, opinionated product ratings, and at-a-glance tutorials that guarantee success every time you bake.A companion to the bestselling America's Test Kitchen Family Cookbook (with more than 550,000 copies ...
The America's Test Kitchen Family Baking Book

Colleen Patrick-Goudreau

The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

by Fair Winds Press (Paperback)
Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will ...
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets